Nachos Supreme

Crisp Tortilla chips layered with mixed cheese, garnished with red and green peppers, black olives, jalepenos, green onions, and diced tomatoes. Served with salsa and sour cream.
Add ons: Beef, Chicken or Guacamole

Lager Chips

Thinly sliced potatoes marinated in beer, then deep fried and lightly flavoured with your choice of BBQ, salt and vinegar, sour cream, sea salt or Cajun seasonong. Served with a side of zesty lemon garlic alioli.

Black & Lemon Pepper Calamari

Lightly dusted and then deep fried to a golden brown. Garnished with sweet red onion. Served with a zesty lemon tzatziki for dipping.

Chicken Wings

By the pound in mild, medium, hot, suicide hot, honey garlic, salt & pepper, sweet chili, lemon pepper, BBQ, teriyaki or our very own Point sauce. Served with veggie sticks & Ranch.

Fries Supreme

Fries with sour cream, salsa, spicy beef and mixed cheeses. Topped with tomatoes and green onions.

Chicken Fingers

Golden brown battered chicken strips served with plum sauce.

Lemon Pepper Dry Ribs

Crispy deep fried dry ribs in salt and pepper.

Baby Yorkies

Mini Yorkshire pudding stuffed with roast beef and served with horseradish mayo and au jus for dipping

Gyozas

Pork and vegetable dumplings with a side of sweet chili sauce for dipping.

Steak Fingers

A 6oz AAA blackened sirloin cut into slices cooked medium rare. Served with Ranch for dipping.

Potato Skins

5 skins topped with bacon, mixed cheese garnished with fresh tomato and green onions. Served with sour cream

Mozza Sticks

Mozzarella breaded with a hint of garlic and served with Point sauce.

Garlic Shrimp

Sautéed shrimp in a garlic white wine sauce.

Sweet Chili Chicken

Lightly breaded chicken tossed in a sweet chili sauce.

Jalapeno Crab Cake

French Onion Soup

Topped with Mozzarella cheese baked golden brown.

Soup of the Day

Served with garlic toast.
Cup size available.

Caeser Salad

Fresh crips romaine, real bacon bits, fresh Parmesan and homemade creamy garlic Caeser dressing.
Add ons: Chicken Breast, Garlic Toast

Chipotle Chicken Salad

Grilled chicken with a chipotle glaze. Served over fresh garden greens, tossed in a spicy Santa Fe dressing. Topped with black olives, onions, tomatoes, Monterey cheese and shredded tortilla strips.

House Salad

Crisp greens and spring mix topped with green onions, diced tomatoes and fresh cucmber tossed in our house dressing.

Greek Salad

Fresh romaine topped with cucmber, tomato, red onion and feta, tossed in a Greek dressing.

Chicken & Spinach Salad

Feta cheese, mixed peppers and cucumber
tossed with a fat-free Italian vinaigrette.
Try it with a sirloin steak

Point Platter

Nachos, one pound of wings and any 3 of the following: baby yorkies, potato skins, lager chips, dry ribs, chicken fingers, calamari, gyozas, or mozza sticks.

Seafood Platter For Two

Homemade jalapeno cream cheese crab cakes, white wine garlic shrimp and black & lemon pepper calamari. Served with cocktail sauce and tzatziki dip.

Veggie Platter

Assortment of seasonal veggies served
with a creamy buttermilk ranch dressing.

Homemade Baked Lasagna

Traditional meat lasagna with ricotta cheese. Served with garlic toast and caesar salad.

Buffalo Chicken Mozzarella

Pan-fried breaded chicken topped with a spicy tomato sauce and baked with Mozzarella cheese. Served with roasted potatoes and seasonal vegetables.

8oz New York Steak

Grilled to perfection, served with seasonal vegetables and roasted potatoes.

Fish & Chips

2 pieces of fish, made with our own secret batter. Served with fries and tartar sauce.

Point Burger

A 6oz AAA burger charbroiled to perfection. Served with your choice of side dish.

Grilled Chicken

A fresh chicken breast served with crisp lettuce, tomato, red onion and mayo.

Veggie Burger

Money's buger garnished with lettuce, tomato, red onion and mayo.

Buffalo Chicken

Breaded chicken with lettuce, tomato, onions, pickle and Point sauce. Served with your choice of side.

Veggie Grease Wheel

6oz burger with cheddar cheese, bacon,
sautéed onions and mushrooms. Served with
` your choice of side.

The Point Clubhouse

Grilled chicken, shredded lettuce, tomato, bacon and cheddar cheese piled high on your choice of bread.

Steak Sandwich

A 6oz AAA Sterling sirloin grilled to perfection. Served on a piece of garlic toast and topped with Beefeater onion rings.

Beef Dip

Tender prime Alberta beef shaved and stacked high on a panini bun. Served with a side of au jus for dipping.

Buffalo Chicken Wrap

Chicken fingers tossed in hot sauce wrapped in a pesto and herb tortilla with lettuce, tomato, red onion. Monterey Jack cheese and a creamy buttermilk ranch sauce.

Quesadilla

A flour tortilla filled with red and green peppers, red onion and Monterey Jack cheese. Served with fresh salsa and sour cream.
Add Chicken or Beef.

The Philly

Sliced beef simmered in gravy and au jus sautéed with red and green peppers with red onion, then topped with Swiss cheese.

Chicken Caesar Wrap

Grilled chicken mixed with Caesar salad wrapped in a flour tortilla.

B.L.T

Simple yet delicious, served on your choice of white or whole wheat bread.

Veggie Wrap

Romaine lettuce, tomatoees, black olives, cucumber, mixed peppers and onions with Ranch dressing.

BBQ Beef Wrap

Shaved beef sauteed with peppers and onions, tossed in BBQ sauce and Mozzarella cheese.